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TexasSP
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Posts: 2,747
Join Date: Mar 2006
Location: Houston, TX
03.02.2009, 05:54 PM

Good decision.

Wise man say man who bakes slow cake and makes messy kitchen no good man at all. Cake that is good and clean sometimes costs more but the taste is so much richer and sweeter.

So is this new cake chocolate, red velvet, yellow, white, strawberry, german chocolate, italian creme, double fudge, upside down, pound, fruit, or of the birthday variety with butter creme frosting?


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